Make Your Own Breadcrumbs

DianaMains, Recipes, Sides

Make Your Own Breadcrumbs

Make Your Own Breadcrumbs As well as being economical, it is so easy to make your own breadcrumbs.  The best crumbs are made from 1 or 2 day old bread, often that will just be thrown out anyway, so this is a great way to avoid throwing out food. Breadcrumbs can be either soft (fresh) or if you want them … Read More

DianaMake Your Own Breadcrumbs

Lemon Thyme Carrots – Couscous and Feta

DianaMains, Recipes, Sides

Roasted Carrots with Feta and Couscous

Lemon Thyme Carrots with Couscous and Feta This recipe for couscous with roasted carrotsand feta is a great crowd pleaser when feeding a large number.  Delicious served at room temperature, it doesn’t require any reheating. Ingredients 250g Carrots peeled 20 or so sprigs of Lemon Thyme The juice of 2 freshly squeezed lemons Drizzle of Olive oil 200g Couscous 350ml  Chicken stock 100g … Read More

DianaLemon Thyme Carrots – Couscous and Feta

Pickled Radish Recipe

DianaCrafts, Handmade Gifts, Recipes, Sides

Pickled Radish

Pickled Radish The humble radish is everywhere just now.  My pinterest and instagram feeds abound with glorious coloured pink red and orange bulbs.  They are not a vegetable I use very often – (because the rest of my family hate them)…..but they are so pretty, I am determined to change their minds. Radish are closely related to turnips, mustard and horseradish – so … Read More

DianaPickled Radish Recipe

Onion and Celery Salt Recipe

DianaCrafts, Handmade Gifts, Recipes, Sides

Onion and Celery Salt Recipe

Onion and Celery Salt Recipe Why would you want to make celery salt? Mr PSGC asked innocently enough.     Umm why wouldn’t you?  Celery salt is like magic dust sprinkled over salads and soups.  It can elevate a humble tomato to a gourmet experience, and don’t get me started on what it can do to a boiled egg.  I made this … Read More

DianaOnion and Celery Salt Recipe

Potato Stacks in a Muffin Tin

DianaRecipes, Sides

Potato Stacks in a Muffin Tin

Potato Stacks in a Muffin Tin These potato stacks are really easy, tasty, and look a teeny tiny bit posh. They are also good for portion control…which helps if you are a little (or big) bit greedy like me. Ingredients (Per Person): 1 large potato Maris Piper are my favourite spud, but the ones used here are a more waxy … Read More

DianaPotato Stacks in a Muffin Tin