Haggis Brunch

Haggis Brunch with Sauté Potatoes

Haggis Brunch with Sauté Potatoes I love haggis.  Sadly my children are not so keen.  Between New Year and mid March I constantly try to surreptitiously include it in our meals.  Without much success. This haggis brunch was one such attempt.  Do not believe my children – the combination is delicious. Ingredients (per person): 125g Cooked boiled (ideally left over) …